Marble CupCake:

 

Ingredients:

 

All-Purpose flour                         - 210g

Butter (At room temp)                 - 115 g

Sugar                                            - 200 g

egg (at room temp)                       - 1 no

yoghurt                                         - 60 g

milk or whipping cream              - 3/4 cup

Vanilla extract                             - 2 tsp

Cocoa powder                             - 1/4 cup

 

 

Directions:

1. Preheat 350 degree
2. beat sugar and butter well
3. add egg and beat well
4. add yoghurt, milk
5. add vanilla extract
6. add all purpose flour (if adding baking soda, mix well with all purpose flour and add to mix)
7. add cocoa to 1/3 of batter
8. fill the cupcakes alternate vanilla and chocolate batters to make it marbled.
9. bake for 8-10 mins - for mini cupcakes

 Tips:

• if you are using baking soda add 1/2 tsp
• makes 24  mini cup cakes and 4 cup cakes
• keep a bowl of water so that the moisture is maintained..